100% Bonarda. This wine comes from our Finca Pircas in Uco Valley, at 3478 feet. Bonarda is the second most planted grape in Argentina. Originally used for blends, it is now widely accepted due to its spicy taste. Hand harvested in plastic lugs. De-stemmed but not crushed (whole berries). Cold maceration during pre-fermentation. Intense color. Blue and violet hues. Medium-bodied Bonarda. Spices, black fruits, blueberries and blackberries, and subtle acidity on the palate. Typical varietal character with a hint of minty eucalyptus.