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Highland malts capture the true spirit of Scotland; the moorlands, heather and fresh pine forests - rounded, firm and fruity. Colour: Light Gold. Body: Medium and Rounded. Nose: Malty with a dry lightly peated nose. Hints of spice together with cinnamon and hazelnut. Palate: Chewy well balanced taste with the malt more evident. The peaty character is contained more on the finish. Finish: Very smooth mouth filling aftertaste.